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Eggs

Kat's Tex Mex Deviled Eggs

6 hardboiled eggs, peeled
1 tablespoon minced scallion
1 tablespoon chopped fresh cilantro
1 small jalapeño pepper, finely chopped
1/4 cup mayonnaise
1 teaspoon prepared mustard
1/4 cup shredded Cheddar cheese
Chili powder

Cut a small slice from the tips at both ends of the eggs to create a flat surface for them to stand upon. Slice each egg in half crosswise. Remove yolks; place in a small bowl and mash. Add scallion, cilantro, jalapeño pepper, mayonnaise, and mustard; blend well. Spoon about 1 tablespoon of the yolk mixture into each egg half. Top each with cheese; sprinkle with chili powder. Cover; store in the refrigerator

Hungary

This central European country is the size of Indiana. Most of Hungary is a fertile, rolling plain lying east of the Danube River and drained by the Danube and Tisza Rivers. In the extreme northwest is the Little Hungarian Plain. South of that area is Lake Balaton (250 sq mi; 648 sq km