Kat's
Tamale
Balls
1 pound ground beef
1 pound ground pork
1 1/2 cups cornmeal
1/2 cup all-purpose flour
1 teaspoon garlic purée
3/4 cup tomato juice
1 tablespoon chili powder
2 teaspoons salt
Tex Mex Sauces
Combine beef and pork; add remaining ingredients. Mix well (it will be very
dry). Roll into 1-inch balls.
Sauce
2 large cans diced tomatoes
1 tablespoon chili powder
2 teaspoons salt
Mix together in saucepan and simmer about 10 minutes. Next add tamale balls.
Simmer until done.
My family was so poor they couldn't afford any kids. The lady
next door had me.
- Golfer Lee Trevino