Kat's Cheese Flameda
1/2 each bell peppers, chopped
1/2 cup onions, chopped
4 oz mushrooms, pieces
1 tbsp sherry
8 oz cheese, jack, shredded
Chop bell pepper and slice mushrooms, then saute until limp; add
mushrooms and sherry. Cook until all liquid is evaporated.
Add Jack cheese and microwave about 2 minutes. Stir and zap 1 minute
more. Serve with flour tortillas.
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