Kat's Avocado Breakfast Burrito
1 large potato, diced
½ small onion, diced
½ small avocado, mashed
2 tortillas burrito size
¼ block of firm tofu, crumbled
4 strips of veggie bacon, crumbled, or 4 veggie breakfast links, chopped
Cheese
Salsa
Lite sour cream to taste
Instructions
In a nonstick pan, coat bottom with vegetable oil or nonstick spray.
Fry potatoes until lightly browned.
Add onions and fry until translucent.
Add a very small amount of butter and add the tofu.
Fry until tofu starts to turn yellow.
For best results, fry everything with a lid covering the pan.
At the same time, bake in the oven or in a toaster oven, the bacon or sausage
according to directions on the package.
Heat the tortillas, fill with the vegetable & tofu mixture, bacon or
sausage, and cheese, sour cream, and salsa.
Wrap and eat.