Granny's Chicken Stuffed Avocados
3 x ripe avocados
6 tbl lime juice
6 x cloves garlic
2 tbl flour
1 cup light cream
1 tbl onion, grated
1/4 tsp celery salt
2 cup cooked chicken, chopped
salt and pepper, to taste
1/2 cup cheddar cheese, grated
Method :
Cut avocados in half, remove pits and place 1 tablespoon lime juice and a clove
of garlic in each half. Let stand 30 minutes.
Meanwhile over low heat melt butter and blen in flour. Add light cream and cook,
stirring until thickened. Add onion, celery salt, chicken; salt and pepper to
taste.
Remove lime juice and garlic from avocados halves; fill with chicken mixture.
Sprinkle with grated cheese and place in baking dish. Pour 1/2 inch of water
aroung avocados and bake 15 minutes in 350 degree oven or until cheese is
melted.