Kat's
Orange Chicken
1/4 cup vegetable oil
1/4 cup orange juice, frozen concentrate
1/2 cup white wine vinegar
1/4 cup tomato paste
1 orange - zest of
2 1/2 Lbs. chicken pieces
In medium bowl, mix together first 5 ingredients until smooth.
-Place chicken on grill away from center heat, skin side down. Cook 15 minutes.
-Turn chicken and grill for 10 additional minutes.
-Brush chicken pieces with sauce and turn occasionally; cooking for additional
10 minutes
Evils in the journey of life are like the hills which alarm
travelers on their road. - Both appear great at a distance, but when we approach
them we find they are far less insurmountable than we had conceived.
- Charles Caleb Colton