Recipe Categories
Poultry
Chickens
Baked Chicken

Shanna's Sweet & Sour Chicken Breasts

8  Boneless Skinless Chicken Breasts


Grill  or broil chicken 10 minutes on each side or until 
chicken is no longer pink in center.


Spoon pineapple sauce over broiled or grilled chicken, before serving.

Pineapple Sauce

1 can (20 oz.)  Pineapple Chunks
3 tbs packed brown sugar
3 tbs ketchup
1 tesp Worcestershire
3 tbs soy sauce
2 tbs white or cedar vinegar
1tbs cornstarch
1 tbs ginger


Combine pineapple chunks, brown sugar, Worcestershire,
ketchup, soy sauce, vinegar, cornstarch and ginger in saucepan.
Cook until sauce boils and thickens.

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