Granny's Pollo Loco
1/4 cup corn oil
1/4 cup melted butter
1/4 cup onions, minced
2 tbsp garlic, finely minced
1 tsp annato powder
1 or 2 drops yellow food color
1/4 tsp ground cumin
1 tsp Mexican oregano
4 tbsp lemon juice
4 tbsp orange juice
1 chicken 2 1/2-3 lbs halved
Combine ingredients in a large shallow pan. Add chicken halves,
turning to coat. Cover and marinate several hours or overnight Remove
chicken from marinade. Grill or broil until browned on both sides.
Baste frequently. Cook approx. 25 min. Cut chicken into pieces. Serve
with beans and rice, corn or flour tortillas and fresh salsa.
l1665
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