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              Shanna's Olive's Soft Polenta

4 cups water
1  cup yellow corn meal
1 tsp  salt
2 tbs unsalted butter
1/8 tesp black pepper
1/2 cup grated Parmesan cheese
1 bay leaf

In a medium bowel combine the cornmeal with 1 cup water. Mix
until blended. In a heavy pan bring 3 cups water, salt and bay leaf to a boil. Stir in cornmeal
paste to water and bring to a boil stirring constantly with wooden spoon. Reduce the heat to low, stirring occasionally,
until thick 10-12 min. Remove the bay leaf add butter and incorporate. Cover to keep warm and serve
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Life is a moderately good play with a badly written third act.

- Truman Capote