Lynn's Pork Chop Cheesy Potato

 

8 potatoes -- sliced
1 onion -- chopped
6 slices cheddar cheese
2 cans cream of mushroom soup
1 soup can milk
salt and pepper -- to taste
6 pork chops -- browned

 In a 1 1/2 quart buttered dish, place alternate layers of potatoes, onions, and cheese.
Combine soup, milk and seasonings, pour over all (do not stir). Top with browned pork chops,
cover and bake at 350 for 1 1/2 hours.

 

A pediatrician specializes in the health of children and the prevention and treatment of childhood diseases.