Kat's Chicken Seafood Gumbo
1 Chicken, any size
6 Eggs
2 c Oysters
1 lg Onion, chopped
1/2 c Chopped parsley
Salt and pepper to taste
3 Smoked sausage links
2 1/2 c Peeled shrimp
1 1/2 tbs File
1/2 c Green onions, chopped
1 qt Water
No cooking oil is needed; chicken fat will melt.
Pre heat large pot over medium heat for 5 minutes. Add cut up chicken and
fry abt. 10 min. Add onion and let chicken and onion brown together. When
browned, add green onions and parsley. Let cook abt. 15 min. Don't stir chicken
too much. Add sausage, shrimp and oysters. Let cook 10 min. and add water. Let
mixture come to a boil for 15 min. Break raw eggs, 1 at a time, in boiling
mixture in separate places in your pot. Continue to cook for 10 minutes. Do not
stir during this time. Add file. Stir and turn heat off. Add salt and pepper to
taste. Serves 10 to 12.
Truly
great madness can not be achieved without significant intelligence.
-
Henrik Tikkanen