Cullen's Sausage Chicken Pieces Gumbo
1/4 cup Parsley, chopped
1 lb Sausage (Smoked), or more as desired
1/4 cup Shallots, Green Onions, Chop
1/4 cup Onions, chopped
3 x Cloves Garlic, minced
1/4 cup Bell Pepper, chopped
1/4 cup Cooking Oil
3 tbl Flour
Salt & Pepper To Taste
1 1/2 lb Chicken Pieces
Cayenne Pepper To Taste
10 cup Water
Method :
Cut sausage in thin pcs. Combine oil and flour to make a roux. Stir over low
heat until brown. Add parsley, onions, shallots, bell peppers, garlic, sausage
and 1 cup water. Bring to boil, reduce heat and simmer for 3 minutes. Add
remaining 9 cups water and bring to boil. Add chicken, salt and peppers, bring
to boil. Reduce heat, cover and simmer for about 2 hrs.
Serve over hot steamed rice.