Recipe Categories
Breads
Back To Cornbread

James's Sweet Potatoes Pone

2 cups sweet potatoes, raw -- finely grated 
1 cup evaporated milk 
2 eggs -- well beaten 
3/4 cup dark corn syrup 
1/4 cup melted butter 
1 teaspoon grated lemon rind 
2 teaspoons lemon juice 
1/2 teaspoon salt 
1/2 teaspoon nutmeg 
1/2 teaspoon cinnamon 
1/2 cup brown sugar
Grate potatoes into a bowl with the milk so they will not darken.
Mix ingredients in order given. Pour into a greased shallow baking pan.
Bake in a 350 degree oven for 30 minutes; stir with a fork.
Bake 15 minutes longer or until brown and crusty on top.
6 to 8 servings.