Cullen's Pork Ham Turkey Salami Cheese Cuban Sandwich
1 loaf Cuban-style bread
9 x thin slices smoked ham
9 slc roast turkey deli meat
1 lrg dill pickle cut thinly lengthwise into 9 pieces
9 slc salami
9 slc roast pork
9 slc Swiss cheese
Method :
Slice the loaf in half lengthwise. Then re-stack the halves and cut the loaf
crosswise into thirds, forming 6 pieces.
Divide all ingredients evenly among 3 portions of bread, layering ingredients in
the order listed. Top with the remaining 3 portions of bread.
Preheat a griddle and lightly grease it with a mixture of butter and olive oil.
Place the sandwiches on the griddle. Put a heavy pan (a cast iron skillet works
great for this) over the sandwiches. Cook 3 minutes on each side, pressing them
down every so often to flatten them, until the sandwiches are golden brown and
the cheese has melted.