Cullen's Pork Ham Cheese Cuban Sandwich
2 slc Cuban or French bread
1/4 cup mayonnaise
4 sm dill pickles thinly sliced
4 slc Swiss cheese
1/2 cup cooked pork loin sliced
1/2 cup sliced cooked ham
2 tbl unsalted butter melted
Method :
Preheat oven to 400 F. Spread both cut surfaces of bread with mayonnaise. Layer
one half with pickle slices, cheese, pork and ham. Cover with second slice of
bread. Cut in half and place on a lightly oiled heavy cast iron skillet.
Compress sandwiches by pushing down with a strong spatula or hands. Brush tops
with butter. Bake about 20 minutes, until crisp and hot.