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Breakfast
Eggs
Granny's
Eggs Au Gratin
Mix together three raw egg yolks, a quarter of a
cup of soft, fresh bread crumbs, two tablespoons of softened butter, one
tablespoon of chopped chives, three chopped sardines, two sprigs of parsley
chopped, and a light dusting of salt and pepper. Spread this mixture in, the
bottom of a baking dish and place in a slow oven until set; then break over it
six eggs, dust them with salt and pepper and bake until done
There is always room for those who can be relied upon to delivery
the goods when they say they will.
- Napoleon Hill