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Breakfast
Eggs

 

Granny's Eggs Au Gratin

 

Mix together three raw egg yolks, a quarter of a cup of soft, fresh bread crumbs, two tablespoons of softened butter, one tablespoon of chopped chives, three chopped sardines, two sprigs of parsley chopped, and a light dusting of salt and pepper. Spread this mixture in, the bottom of a baking dish and place in a slow oven until set; then break over it six eggs, dust them with salt and pepper and bake until done

 

There is always room for those who can be relied upon to delivery the goods when they say they will.

- Napoleon Hill