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Eggs

Kat's Egg Benedict Chicken

1 (10 oz.) can cream of chicken soup
1/4 cup mayonnaise
1/3 cup milk
1 Tbsp. lemon juice
6 slices cooked ham
3 English muffins, split
6 eggs, poached
Toast muffins. Poach eggs. In saucepan, combine soup, milk, mayonnaise and lemon juice. Heat, stirring occasionally. Meanwhile, place a slice of ham on each muffin half, top with a poached egg and pour sauce over top.

Respect the past in the full measure of its desserts, but do not make the mistake of confusing it with the present nor seek in it the ideals of the future. 
- Jose Incenerios