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Breakfast
Eggs
Granny's
Potato Mushroom Cheese Scrambled
4 potatoes thin sliced
1/2 cup chopped onion
1/2 cup chopped green pepper
1/2 cup mushrooms
2 eggs
2 slices American cheese
Slice the potatoes thin and put into frying pan. Mix the onion, pepper, and
mushrooms with the potatoes and cook until potatoes are tender and brown.
Beat eggs and mix with potatoes and browned. Place American cheese over entire
scramble and let cheese melt. Serve while hot.
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