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Eggs

 

Kat's Crawfish Sausage Eggs Bake

 

1 Lb Texas Cajun Crawfish Sausage, diced 
1 Small onion, chopped 
4 Eggs 
3/4 Cup Milk 
8 oz. Can of Crescent Rolls 
8 oz. Cheddar cheese, shredded 
Cooking Instructions:

Preheat your oven to 350°. Fry the onion and sausage together until the meat is done.  Drain.  Spread the rolls over bottom of a 9"x13"x2" pan.  Spread the sausage over the rolls.  Beat the eggs and milk together and pour eggs over the sausage.  Spread cheese on top.  Bake for 30 minutes. 

Makes about 8 servings. 

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