Kat's
Oven Fried Fish
1 ½ lbs. Halibut steaks
· ½ cup dry bread
crumbs
· ½ tsp. Hunters
Fish Seasoning
· 3 tbs. melted
butter or margarine
· Ass Kickin
Teriyaki Sauce
Cut Halibut into serving size pieces. Combine bread crumbs & Hunters
Fish Seasoning. Dip Halibut in melted butter, then in crumb mixture and place in
single layer in greased baking dish. Bake at 450 degrees F. allowing 10 minutes
cooking time per inch of thickness measured at its thickest part or until
Halibut flakes easily when tested with a fork. Recipe may be halved or
doubled Seafood
Sauces
We are each others' angels, we meet when it is time.
- Chuck Brodsky