Kat's
Broiled Smokey Catfish
Smoky basting sauce
1 Tbsp. + 1-1/2 tsp. soy sauce
1-1/2 tsp lemon juice
1/8 tsp garlic powder
1 tsp liquid smoke
8 oz. catfish filets
Vegetable cooking spray
In a small bowl, combine soy sauce, lemon juice, garlic powder and liquid
smoke.
Preheat broiler PAN, (not just broiler). for 5 minutes, then coat broiler pan
with vegetable cooking spray.
Place catfish filets on the broiler pan. Brush with the smoky basting sauce.
Broil 3' from the heat for 4 to 6 minutes, basting occasionally, or until the
catfish flakes easily
Lord, grant that I may always desire more than I accomplish.
- Michelangelo