Recipe Categories
Seafood
Meat 
Frog Legs

Kat's Fried Legs

5 or 6 frog legs
1 c. flour
1 tsp. salt
Pepper
2 eggs

Wash frog legs. Put to side. Beat eggs. Add salt and pepper. Get frog legs and roll in eggs, then put in flour and put in skillet and cook at medium heat until brown.