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Granny's Caramel Apple French Toast

Directions
Combine:
1 cup brown sugar
1/2 cup butter
2 tablespoons light corn syrup
Cook over a medium heat until thickened, stirring constantly. Pour into 9x13 glass baking dish (spray with Pam first). Sprinkle with 1 cup chopped pecans. Place one layer sliced sweet French bread on syrup and pecans - equals 6 slices. Top with 8 thinly sliced green apples.

Combine in Blender:
6 eggs
1 and 1/2 cups of milk
1 teaspoon vanilla
Then pour half of mixture over first layer

Place a second layer of sliced sweet French bread on top of apples and cover with remaining egg and milk mixture. Sprinkle with cinnamon and nutmeg and bake uncovered for 40 to 50 minutes at 350 degrees. Each person is served 1 double layer serving. It can also be served with whip cream.

You must never stop dreaming. Face reality, yes. But don't stop with the way things are; dream of things as they ought to be. Dream of peace. Peace is rational and reasonable. War is irrational in this age and unwinnable.

- Jesse Jackson