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James's Cinnamon Raisin French Toast

 

8 oz. Cream cheese
1/4 c. strawberry jam
Cinnamon raisin bread
2 eggs (for every 2 pieces of French toast)
1/4 c. milk (for every 2 pieces of French toast)

Blend cream cheese and jam; spread between 2 slices bread. Soak each piece in egg mixture. Brown on griddle using high heat

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