Recipe Categories
Fritters

Shanna's Pumpkin Fritters

1 well beaten egg
 2 C. canned pumpkin
1/2 C. flour
1/2 C. milk
2 Tbs melted butter
salt and pepper to taste
1 Tesp. baking powder

In a bowl beat together everything but baking powder. Stir in baking powder. Drop batter by tablespoon into hot deep fat. Fry fritters until they are golden brown; drain

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