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 Lynn's Fruit Glazed

2 to 2 1/2 pounds  Fully Cooked Smoked Boneless Ham
1/2 cup fruit preserves (such as peach or apricot)
1 tablespoon prepared mustard


Heat ham in oven according to package directions.

In a small bowl, stir together preserves and mustard. Brush over sides of ham during last 15 to 20 minutes of heating.

• Don't use outside water toys that require a constant flow of water.