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Ice Cream

Granny's Banana Ice Cream

Ingredients:
3/4 pint (375ml) milk or cream or a mixture of both (according to taste), 4oz (100g) sugar, 3 ripe bananas (to purée)

Purée the bananas place in a mixing bowl. Pour in the milk/cream and sugar, mixing in well as you do so. Transfer the whole mixture into an ice cream maker

for 2 quarts