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Muffins

 

Granny's Cranberry Muffins

 

2 1/4 cups all-purpose flour 
1/4 cup granulated sugar 
1/4 cup light brown sugar, firmly packed 
2 1/2 teaspoons baking powder 
1/2 teaspoon baking soda 
1/2 teaspoon salt 
1/2 teaspoon ground cinnamon 
1/4 teaspoon ground nutmeg 
1/4 teaspoon ground allspice 
1 cup buttermilk 
1/2 cup orange marmalade 
5 tablespoons melted butter 
1 large egg 
1 cup chopped cranberries 
1/2 cup chopped walnuts 
Grease 12 muffin cups or line with paper muffin liners.
In a large mixing bowl, mix together flour, sugars, baking powder, baking soda, salt, cinnamon, nutmeg, and allspice. Make a well in the center.

In a separate bowl, whisk together buttermilk, marmalade, melted cooled butter, and egg. Pour into well in the center of the dry ingredients. Mix with a fork until dry ingredients are moistened. Stir in chopped cranberries and chopped walnuts

 

Invention, strictly speaking, is little more than a new combination of those images which have been previously gathered and deposited in the memory; nothing can come of nothing.

- Joshua Reynolds