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           Almond Muffins

1 egg, beaten
1/3 cup oil
2 cups flour
3 tsp. baking powder
1/4 tsp. cinnamon
1/2 cups almonds, chopped
3/4 cup milk
1/2 tsp. almond extract
1/2 cup sugar
1/4 tsp. nutmeg
1/8 tsp. salt

Preheat oven to 400 degrees. Mix the beaten egg with the milk, oil and almond extract. In a separate bowl, mix together flour, sugar, baking powder, nutmeg, cinnamon, salt and chopped almonds. Add the egg mixture to the flour mixture and mix just to combine. Bake for 10-15 minutes.

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