Cullen's Cajun Guacamole
-
2 California avocados, about 1 pound
1 tablespoon fresh lemon juice
1/2 cup finely diced red bell pepper
1/2 cup small cherry tomatoes (cut in halves or quarters, if large)
1/4 cup thinly sliced green onion
3 cloves garlic, finely chopped
1/2 tesp chopped, fresh thyme leaves or 1/4 rounded teaspoon dried
1/2 tes salt
1/4 tes freshly ground black pepper
1/8 teaspoon cayenne pepper
Coarsely
mash
(DO
NOT
PUREE)
avocados;
stir
in
lemon
juice.
Fold
in
remaining
ingredients
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