Recipe Categories
Breads
Breakfast
Pancakes

Granny's Special Crepes

1 cup flour
1/2 tsp salt
3 eggs, beaten
11/2 cups milk or beer
2 tbs butter

Sift flour and salt together. Combine eggs, milk, butter and beat well. Gradually add
flour mixture to egg mixture. Beat until smooth. Chill at least 2 hours, overnight is better.
Place 2 tbs of batter in 6" skillet for each crepe.

A bird in the hand is a certainty, but a bird in the bush may sing.