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Breads
Breakfast
Pancakes

Lynn's Banana Pancake

1 cup flour
1/4 cup sugar
1/4 teaspoons salt
2 eggs
1 cup milk
3 tablespoon butter or margarine, melted
1 teaspoon vanilla

Filling
1/4 cup butter, melted
1/4 cup brown sugar
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 cup heavy whipping cream
Bananas, halved lengthwise (stir into filling just to coat)

Top
Whipped cream, cinnamon, strawberry for decorating

Mix flour, sugar and salt in mixing bowl. In separate bowl combine milk, eggs, vanilla and butter. Add to flour mixture until moistened. Heat a small skillet (6 inch). Add 3 tablespoons batter, spreading to cover bottom of skillet. Cook until browned on each side. Makes 10-12 pancakes.

Wrap a pancake around each banana. Decorate top with whipped cream, cinnamon and strawberry.

A too constant preoccupation with money may seem to indicate the lack of a proper sense of moral values, but [let] those who have always had money be without it for a while, and they will soon discover how quickly it becomes their chief concern.

- Moss Hart