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Granny's Sorghum Pie

3 cups flour 
1 cup brown sugar 
3/4 cup butter 
1 cup molasses 
1 cup hot water 
1 teaspoon baking soda 
few drops vinegar 
2 unbaked pie crusts 

Blend flour, sugar and butter until lumpy and save for topping. Blend molasses, hot water, soda and vinegar. Pour mixture into unbaked pie crusts. Top with crumb mixture and bake in a 350 degree oven for 35 minutes.
Makes 2 pies.

A little inaccuracy sometimes saves tons of explanation.

- H. H. Munroe