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Poultry
Chicken
Nancy's
Green Chicken With Sesame Seeds
1 3-4lb chicken cut into serving pieces
11/2 cup chicken stock
1/2 cup dry white wine
11/2 cup salsa Verde or tomatillos sauce Shanna's
Tomatillo& Salsa Verde Sauces
SC45
1/2 cup sesame seeds
Several sprigs of cilantro chopped
Simmer chicken in stock and wine for 35-40 mins, covered. Drain chicken and
transfer to a large casserole.
Pour Salsa Verde ot tomatillos sauce over chicken and cover. Bake @ 350 for 20
mins. Brown sesame seeds
in frying pan over medium heat stirring to prevent burning. Just before serving,
sprinkle seeds and cilantro over chicken.
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