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Pork Casseroles

James's Ham Broccoli Cheese Casserole 

1 package frozen broccoli, 10 ounces or about 1 1/2 cups chopped 
4 slices cooked ham 
1/2 cup shredded cheddar cheese 
2 cups white sauce, link to recipe below
2 teaspoons dry mustard 
1/2 teaspoon salt 
dash pepper 
1 tablespoon minced onion 
PREPARATION:

Cook broccoli until almost tender; place in buttered casserole. Top with sliced ham. Make white sauce and add cheese to thickened sauce; cook over low heat until cheese has melted. Add remaining ingredients to the sauce; pour over ham and broccoli. 
Bake casserole at 400° for 20 to 25 minutes.

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