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 Nellie's Noodle Pot Roast

1-21/2 beef bottom roast                                                     
1 6oz can Italian tomato paste
1 tbs cooking oil                                                                   
1 tbs brown sugar
1 lb package baby carrots                                                     
Salt & pepper
2 stalks celery sliced                                                              
1 med onion chopped
1 bay leaf                                                                               
2 cloves minced garlic
1 tbs quick tapioca                                                                  
4 cups hot cooked noodles
1 141/2 oz Italian style stewed tomatoes

 In pot brown roast on all sides add ingredients except noodles and bake at 325 for two hours or
 until roast is tender, serve over noodles.

We would rather be ruined than changed. We would rather die in our dread than climb the cross of the moment and let our illusions die.