Recipe Categories
Relish & Chutney

 

Lynn's Avocado Relish

 

1/2 med Avocado (about 1/4 pound), pared and finely diced
2 tbl Lime juice (no sugar added)
1/4 cup Each diced red onion, red bell pepper, and green bell pepper
2 lrg Plum tomatoes, diced
1 tbl Each chopped fresh cilantro or parsley, and seeded mild or hot
    Chili pepper
2 sm Cloves garlic, chopped
2 tsp Olive or vegetable oil
1 dsh Each salt and pepper

 Method :
In small bowl, combine avocado and lime juice; set aside. In separate bowl combine remaining ingredients, mix well; carefully fold into avocado mixture. Cover with plastic wrap and refrigerate until flavors blend, at least 30 minutes. Just before serving, stir well. A nice addition to broiled chicken or fish.
Makes 4 servings, about 1/2 c each

Some folks are wise and some are otherwise.

- Tobias George Smolett