James's Easy Bake Filet
1 whole salmon fillet
1 lemon
1/4 cup mayonnaise
salt and pepper to taste
1 onion, sliced
1/2 cup white wine
Spray baking dish with nonstick spray. Put fillet in pan, skin side down. Salt
and pepper lightly. Spread mayonnaise over fillet; salt and pepper. Place onion
slices on top and squeeze fresh lemon over top. Pour wine in the bottom of the
pan and cover. Bake at 350F For approximately 20 minutes or until salmon flakes.
1919 Paris peace conference.