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Sauces For Veggies

Cullen's Onion Sauce

1-11/2 lb onions, sliced
3 tbs butter
2 cups dry white wine

In a medium saucepan, melt butter, add wine and sliced onions. Cook covered over low heat 30 mins.
Remove from heat. Add salt and pepper. If sauce looks to dry add a little chicken broth or water.
If to runny cook 3-4 mins uncovered.