Red Currant and Orange Glaze
1/2 cup red currant jelly
2 tbs orange juice
1 1/2 tesp black pepper
Combine all ingredients in blender and blend till smooth. Brush glaze on ham
Sweet -Sour Currant Sauce
1 tbs cornstarch
1/4 tsp dry mustard
1/4 cup brown sugar
2 tbs vinegar
1/4 cup water
1/2 cup red currant jelly
1/2 cup raisins
2 tbs slivered orange
In pan, combine cornstarch, mustard and sugar. Stir in vinegar and water.
Add jelly
blend add raisins.
Serve with beef, ham, poultry or tongue
biosphere: The area of the earth's land, water,
and atmosphere that is able to support life. The biosphere contains a complex
system of factors (water, plants, and solar energy, to name a few) that work
together to generate the conditions that make life possible.