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Sauces
Kat's
Cilantro Pesto Sauce
1 1/2 c Fresh Cilantro; Firm Packed
1/2 c Parsley; Firmly Packed
1/2 c Parmesan Cheese
1/2 c Vegetable Oil
1/4 t Salt
3 ea Cloves Garlic
1/4 c Pine Nuts; 1 oz
Place all ingredients in food processor work bowl fitted with steel blade or in
a blender container; cover and process until well blended. Makes about 1 1/4
cups Pesto
Education is not preparation for life; education is life itself.
- John Dewey