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Meat Sauces

    

    Kat's Marinade for Steaks

 

1 cup beer
1 Tbls. packed brown sugar
1 tsp. seasoned salt
Granny's Season Salt SC46
1/2 tsp. black pepper
1/2 tsp. monosodium glutamate

Place your favorite cut of steak in a shallow pan, pour beer over, and marinate for 1 hour in refrigerator.
-Remove steak from beer.
-Combine dry ingredients and rub over steaks.
-Allow to marinate for 1/2 hour in refrigerator.

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