2 lb Shrimp, Large, deveined,
peeled
3 ea Thin slices of ginger
2 ts Ginger
6 ea Green onions
1/4 c Dry white wine
3 tb Soy sauce
1/2 ts Salt
3 tb Sugar
2 tb Vegetable oil
2 ea Cloves garlic, minced
Shell and devein shrimp, leaving tails intact. Mix remaining ingredients in
large bowl. Marinate shrimp for two hours. Put shrimp on oiled skewers and grill
three inces above hot charcoal about 4 - 5 minutes on each side. Brush several
times with marinade and serve hot.Seafood Sauce
In any moment of decision the best thing you can do is the right
thing. The worst thing you can do is nothing.