Kat's Basque Garlic Soup
1 loaf French bread, sliced
And allowed to dry out
1/4 cup Spanish olive oil
6 x Garlic cloves, peeled
4 x Eggs, beaten
5 1/2 tsp Sweet spanish paprika
Water
1/4 tsp Salt
Method :
Heat olive oil in dutch oven. Lightly brown garlic cloves.Add sliced bread,
paprika, salt, and enough water to cover bread. Simmer for 30 minutes.
Whisk beaten eggs into simmering soup. Serve at once.
1040
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