Recipe Categories
Seafood
  
Condiments & Sauces
 
Back to Seafood Sauces

 

 

Lynn's Cajun Tomatoes and Sweet Garlic Sauce

 

1 head garlic, peeled
3/4 cup virgin olive oil
2 onions, minced
4 ripe tomatoes, peeled, seeded and diced
6 sprigs fresh thyme (or 1/4 teaspoon dried)
2 tablespoons chopped fresh tarragon (or 1 tablespoon dried)
salt and freshly ground black pepper
2 tbs Creole Seasoning Cajun Seasoning SC42

Heat 1/2 cup of the olive oil in a skillet over high heat. Add the onions and tomatoes and saute until golden, about 5 minutes, stirring. Add garlic, thyme, Creole seasoning, tarragon, and salt and pepper to taste and simmer for 8 minutes. Discard the thyme. Puree the mixture in a blender or food processor and return to the saucepan

Pour over cooked food

Real magic in relationships means an absence of judgment of others.

- Wayne Dyer