Shrimp
Marinade
2
T. orange liqueur
1/4 cup chopped fresh cilantro
2 T. lime juice
½ tsp salt
¼ C. tequila
1 fresh jalapeno pepper, seeded and minced
¼ C. olive oil
2 garlic cloves, minced
Combine
liqueur, lime juice, tequila, olive oil, garlic, jalapeno pepper, salt and
cilantro in a heavy-duty, zip-top plastic bag; add shrimp.
Seal and chill mixture for 1 hour.
Shrimp
Marinade
1 lemon - juice of
3 cloves garlic - minced
1 cup olive oil
1/4 cup chopped fresh parsley
2 Tbls. hot sauce
1 Tbls. tomato paste
2 tsp. dried oregano
1 tsp. salt
1 tsp. black pepper
2 lbs. raw jumbo shrimp - peeled, deveined
Combine all in bag seal for 2 hours room temperture
If the
gods listened to the prayers of men, all humankind would quickly perish since
they constantly pray for many evils to befall one another.
- Epicurus