Granny's
Pecan Cornbread Dressing
6 c Cornbread dried & cubed
1/2 c Basmatic rice uncooked
3/4 c Onion coarse chopped
1 c Pecans coarse chopped
1 c Oysters raw & chopped
Black pepper ground & Salt
1 1/2 T Soy sauce
1 T Sage ground
2 Garlic cloves minced
1/4 lb Butter
4 c Water
Mix bread, water, & soy sauce together until all water is absorbed. Melt
butter and add to mixture. Blend in pecans, onions, oysters, garlic, pepper,
salt, sage, & rice. Put into a large casserole and bake for 1 hour 20
minutes at 350 deg. F. or use most of this to stuff a large turkey
Never tell people how to do things. Tell them what to do, and
they will suprise you with their ingenuity.
- General George S. Patton,
Jr.