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Kat's
Hot Dogs
6 any kind frankfurters
1 (15 ounce) chili, without beans
1 chopped onion
6 hot dog buns, warmed and split and mustarded
Cheese
3/4 cup canned sauerkraut, rinsed and drained (optional)
Prepare frankfurters according to package directions. Meanwhile, in small
saucepan, heat chili over medium heat 5 to 8 minutes or until hot,
stirring occasionally. In a separate pot heat sauerkraut until warm.
To serve, place frankfurters in buns; spoon 1/3 cup chili mixture, onions
and 2 tablespoons sauerkraut, if desired, over each and top with cheese.
A black flag in a car race is the
signal for a driver to go to the pits.