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Kat's Mexican Sub

 

1 package (2 loaves)  French Stix twin pack bread, cut in half lengthwise
1/2 cup mayonnaise
1 can (15.5 oz) jalapeno refried beans  James Refried BeansM23 
1 cup Fresh from Texas Pico de Gallo Cullen's Picante SauceSC16
1 ripe avocado, seeded, peeled and sliced
1 package (12 oz) fully cooked beef or chicken fajitas


Spread mayonnaise on the two top halves of the bread. Spread refried beans on the two bottom halves. Top the beans with Pico de Gallo and avocado slices. Evenly layer the fajitas, cheese and lettuce on top of avocado. Cover with the top halves and press down. Secure with

Serve with; Salad or Granny's Coleslaw SA28 or Shanna's Country Potatoes Salad SA48 or Kat's Guacamole SaladM21 or Kat's Pinto Beans & FrijolesM24

Do not look back in anger or forward in fear, but around in awareness.

- James Thurber