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Kat's Turkey Black Bean Tortilla

6  Soft Taco Size Flour Tortillas warmed
2 medium Tomatoes chopped
3 cups cooked Turkey shredded
1/2 cup canned Black Beans rinsed and drained
4 Tbsp. canned Green Chiles diced
1/3 cup Green Onions sliced
1 Tbsp. Cilantro chopped
1 pkg.  Seasonings for fajitas
1/2 cup Water

Combine tomatoes, black beans, chiles, green onions and cilantro; set aside. In large skillet, combine seasonings and water; bring to a boil. Add turkey and reduce heat. Fold in tomato mixture and cook on low for 5 minutes, stirring often. Place 1/3 cup of the cooked mixture on each tortilla. Fold in sides and roll-up.

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and Sauces Mexican

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